Seedless Lemon
"Savor the zing without the seeds"
Known for its juicy pulp and tartness, seedless lemons are a popular citrus fruit widely consumed worldwide for their flavor, nutritional benefits, and culinary applications.
Also known as
Seedless Citron, Seedless Citrus limon
Botanical name
Citrus limon
Product Details
PLU Code
3543
4-digit conventional code
Category
Fruits
Lemons › Small
Origin
Native to Southeast Asia, now cultivated globally in tropical and subtropical regions.
Temperature
5-7°C
Shelf Life
2-4 weeks
Status
Approved
About Seedless Lemon
They are often harvested when mature, as they do not continue to ripen off the tree. Handling care is essential to maintain their quality during cold chain logistics.
Nutrition Information
Seedless lemon nutrition facts per 100 grams, edible portion:
Energy 29 kcal
Carbohydrates 9.3 grams
Fiber 2.3 grams
Sugar 2.3 grams
Protein 0.3 grams
Fat 0.3 grams
Sodium 2 milligrams
Potassium 138 milligrams
Water content 87.2 grams
Vitamin A 10 International Units
Vitamin C 3820 milligrams or 53 milligrams per 10 grams
Vitamin E 0.21 milligrams
Vitamin B6 0.035 milligrams
Folate 10 micrograms
Storage & Handling
Store in a cool, humid environment to prevent moisture loss and spoilage. Low oxygen levels may cause fermentation.
Temperature
5-7°C
Humidity
80-90%
Packaging
Ventilated or breathable packaging, with sufficient cushioning to prevent damage
Shelf Life
2-4 weeks
Storage Notes: Ethylene production is low, but Seedless Lemons are sensitive to ethylene. Maintain consistent temperature to prevent peel pitting or decay.
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Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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