4054 Red Raspberry

A sweet and tangy summer fruit with a hollow center, delicate skin, and vibrant red color, highly prized for its unique taste and antioxidant properties.

Details about Red Raspberry

Also known as Rubus, European Raspberry, Framambes

High in fiber, vitamins, and minerals, particularly manganese and copper, making it a nutritious addition to salads, desserts, and beverages.

Nature's sweet and healthy treat.

Nutrition

Red Raspberry nutrition facts per 100 grams are approximately

energy 33 kcal

carbohydrates 6.5 grams

fibre 4.3 grams

sugar 4.4 grams

protein 0.8 grams

fat 0.5 grams

vitamin C 32 milligrams

vitamin K 10 micrograms

folate 21 micrograms

magnesium 22 milligrams

manganese 0.67 milligrams

copper 0.13 milligrams

other essential vitamins and minerals in smaller amounts

Storage

Red raspberries require extremely low temperature and high humidity conditions to maintain quality.

Storage conditions:
  • Temperature: 0-1.1°C (32-34°F)
  • Humidity: 80-85%

Wetness promotes mold and decay, so Berries should be stored dry to extend shelf life.

Packaging

Ventilated containers or trays to prevent moisture accumulation

Shelf life

3-7 days

Category: Fruits
Also known as: Rubus, European Raspberry, Framambes
Origin: Native to Europe and Asia, now cultivated in many parts of the world, including the United States, Canada, and South America.

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