4242 Cranberries

"Nature's tiny superfruit"

Small, round, and tart fruits native to North America, known for their crimson color and numerous health benefits

Also known as: berry, bog berry, mossberry

Botanical name: Vaccinium macrocarpon

Cranberries illustration

Quick Facts

PLU Code

4242 (4-digit conventional)

Category & Size

FruitsBerriesAll Sizes

Origin

North America, particularly in the United States and Canada

Storage Temperature

2-5°C (36-41°F) or 0°C (32°F) for longer storage

Shelf Life

Up to 12-16 weeks at 2-5°C (36-41°F) and up to 6-8 weeks at room temperature

Status

Approved

About Cranberries

Rich in antioxidants, Vitamin C, and fiber, often used in juices, sauces, and supplements

Nutrition Information

The nutrition facts for 100 grams of cranberries are as follows:

Energy 46 kilocalories,

Protein 0.46 gram,

Fat 0.18 gram,

Carbohydrate 12.2 grams,

Dietary Fiber 4.3 grams,

Sugar 4.3 grams,

Sodium 2 milligrams,

Potassium 80 milligrams,

Vitamin A 3 micrograms,

Vitamin C 3.6 milligrams,

Calcium 8 milligrams,

Iron 0.25 milligrams.

Storage & Handling

Cranberries require cool, humid storage with minimal oxygen exposure to maintain freshness and shelf life

Optimal Storage Conditions:
Temperature: 2-5°C (36-41°F) or 0°C (32°F) for longer storage
Humidity: 80-90%
Packaging: Airtight, low-oxygen packaging (e.g., vacuum-sealed or nitrogen-flushed bags)
Shelf Life: Up to 12-16 weeks at 2-5°C (36-41°F) and up to 6-8 weeks at room temperature
Storage Notes: Do not wash cranberries before storage; they may develop mold and decay. Maintain proper temperature and humidity to slow down the spoilage process.

Search PLU Codes

Tags
4242CranberriesVaccinium macrocarponAll SizesFruitsBerriesApproved
Commodity Details
Commodity Key:
berries
Variety:
Cranberries
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).