4287 Deep Red Grapefruit
A juicy, sweet and tangy citrus fruit, known for its vibrant pink to deep red flesh and zesty flavor profile.
Also known as: Rubie Grapefruit
Botanical name: Citrus paradisi
Quick Facts
PLU Code
4287 (4-digit conventional)
Category & Size
Fruits › Grapefruit › Large
Origin
Americas and the West Indies
Storage Temperature
32°F - 40°F (0°C - 4°C)
Shelf Life
4-6 weeks
Status
Approved
About Deep Red Grapefruit
Native to Barbados and widely cultivated in the Americas, Deep Red Grapefruit is rich in Vitamin A and C, making it a popular breakfast and snacking choice.
Nutrition Information
Deep Red Grapefruit is a nutrient-rich fruit. It contains water, carbohydrates, fibre, protein, and various essential vitamins and minerals.
Per 100 grams serving of Deep Red Grapefruit, it contains approximately 91 grams of water, 9 grams of carbohydrates, 0.5 grams of fibre, 0.8 grams of protein, and negligible amount of fat.
It is also a good source of vitamins A and C, with 59 micrograms and 34 milligrams per 100 grams respectively. Other vitamins present in Deep Red Grapefruit include vitamin B6 and folate.
Minerals present in Deep Red Grapefruit include potassium with approximately 132 milligrams per 100 grams. Other minerals present are iron, magnesium, and phosphorus.
Deep Red Grapefruit contains antioxidants, flavonoids, and carotenoids, which provide health benefits against various diseases.
Storage & Handling
Deep Red Grapefruits require consistent refrigeration, high humidity and proper air circulation to maintain quality and extend shelf life
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).