4321 Cinnabar Melon
Cinnabar Melon, a sweet and aromatic variety with vibrant orange-red flesh, is prized for its exceptional flavor and tender texture.
Also known as: Cinbar, Indian Rock, Crenshaw, Canary Melon
Botanical name: Cucumis melo
Quick Facts
PLU Code
4321 (4-digit conventional)
Category & Size
Fruits › Melon › All Sizes
Origin
The United States (California), Mediterranean, and parts of India
Storage Temperature
32°F - 50°F (0°C - 10°C)
Shelf Life
5-7 days at optimal conditions, 14-21 days refrigerated storage
Status
Approved
About Cinnabar Melon
Cinnabar melons require a long growing season and are typically grown in warm climates. They are a high-water content fruit and are rich in vitamins A and C.
Nutrition Information
Cinnabar melon is a type of muskmelon with a sweet and juicy flesh. The nutrition facts for Cinnabar melon per 100 grams serving are approximately as follows: energy 34 kilocalories, protein 0.6 grams, fat 0.2 grams, carbohydrates 8.1 grams, fiber 0.4 grams, sugar 7.6 grams, sodium 14 milligrams, potassium 228 milligrams, vitamin A 200 International Units, vitamin C 9.7 milligrams, calcium 7 milligrams, iron 0.2 milligrams.
Storage & Handling
Maintain consistent refrigeration and high humidity to prolong shelf life. Avoid handling injuries and strong ethylene-producing fruits
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).