Details about Santa Claus Melon
Also known as Christmas Melon, Navidad Melon
A type of winter melon with a long shelf life, requiring proper storage and handling to maintain its quality.
Sweetness in the winter season
Nutrition
The nutrition facts for Santa Claus melon are approximately 100 grams of edible portion contains 16 kcal of energy, 0.9 grams of protein, 0.25 grams of fat, 4 grams of carbohydrates, 0.2 grams of fiber, 30 milligrams of calcium, 0.4 milligrams of iron, 0.3 milligrams of zinc, 8 milligrams of vitamin C, 12 milligrams of vitamin B6, 0.05 milligrams of thiamine, and 0.04 milligrams of niacin, it is relatively low in calories and rich in water content, about 95 percent of it, making it a nutritious refreshing snack for hot summer days
Storage
Maintain a consistent refrigerated temperature and high humidity to prevent spoilage and maintain sweetness
Storage conditions:- Temperature: 32°F - 50°F (0°C - 10°C)
- Humidity: 90% - 95%
Regularly inspect for signs of mold, rot or damage, and separate deteriorating melons from the rest
Packaging
Breathable bags or containers to prevent moisture buildup
Shelf life
14 - 18 days