4399 Indian Peach
Juicy and sweet, the Indian Peach is a delightful tropical variant of the popular stone fruit, featuring a vibrant orange skin with red highlights, a tangy aroma, and a succulent flesh.
Also known as: Indian Clingstone, Indian Yellow Peach, Mango Peach
Botanical name: Prunus persica
Quick Facts
PLU Code
4399 (4-digit conventional)
Category & Size
Fruits › Peaches › All Sizes
Origin
India, China, and other parts of South Asia
Storage Temperature
-0.5°C to 0°C
Shelf Life
2-4 weeks
Status
Approved
About Indian Peach
Native to South Asia, Indian Peaches are rich in vitamins A and C, potassium, and fiber, making them an excellent source of essential nutrients. They are typically eaten fresh but can also be used in jams, jellies, and baked goods.
Nutrition Information
The nutrition facts for Indian Peach or Prunus persica are as follows:
Indian Peach is low in calories and rich in fiber, vitamins and minerals.
It contains approximately 39 calories per 100 grams.
The macronutrient composition is 9 grams of carbohydrates and 1.4 grams of fiber per 100 grams.
It has negligible amounts of protein and fat.
Vitamins present in Indian Peach include vitamin A 34 micrograms and vitamin C 6 milligrams per 100 grams.
The fruit is also a good source of minerals like potassium 285 milligrams per 100 grams.
It also contains vitamin E and vitamin K in smaller amounts.
Storage & Handling
Store at very low temperature to slow down the ripening process. Maintain high humidity to prevent moisture loss.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).