4409 Pears (Bartlett/Williams/WBC)

"Sweet and succulent, a classic fruit delight"

A delicious and juicy fruit, pears are a popular variety of stone fruit with a smooth, buttery texture and sweet flavor.

Also known as: Butter pear, Williams' pear, Bartlett pear, Western Bartlett pear, Winter Nelis

Botanical name: Pyrus spp.

Pears (Bartlett/Williams/WBC) illustration

Quick Facts

PLU Code

4409 (4-digit conventional)

Category & Size

FruitsPearsLarge

Origin

Originated in Europe and Asia, now cultivated worldwide, with major producers including China, Argentina and the United States of America.

Storage Temperature

31°F to 32°F (-0.6°C to 0°C)

Shelf Life

2-3 months at optimal storage conditions, 4-6 weeks at room temperature

Status

Approved

About Pears (Bartlett/Williams/WBC)

They can be enjoyed fresh or used in a variety of culinary applications, including baking, poaching and pressing for juice and cider.

Nutrition Information

Pears are low in calories and rich in nutrients. The nutrition facts for a 100-gram serving of pears are as follows.

Energy is 57 kcal.

Protein is 0.4 grams.

Fat is 0.1 gram.

Carbohydrates are 14.3 grams, including 9.2 grams of natural sugars and 4.6 grams of dietary fiber.

Sodium is 1 milligram, and potassium is 116 milligrams.

Pears are also rich in vitamins and minerals, including vitamin C at 4.6 milligrams, vitamin K at 4.4 micrograms, and folate at 12 micrograms in each 100-gram serving.

Storage & Handling

Cool and humid environment to slow down ripening process

Optimal Storage Conditions:
Temperature: 31°F to 32°F (-0.6°C to 0°C)
Humidity: 80-95%
Packaging: Well-ventilated packaging or boxes to prevent moisture accumulation
Shelf Life: 2-3 months at optimal storage conditions, 4-6 weeks at room temperature
Storage Notes: Ethylene production can be controlled with periodic scrubbing using an ethylene absorbent. Pre-cooled pears can tolerate warmer temperatures.

Search PLU Codes

Tags
4409Pears (Bartlett/Williams/WBC)Pyrus spp.LargeFruitsPearsApproved
Commodity Details
Commodity Key:
pears
Variety:
Bartlett/Williams/WBC
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).