4496 Grapefruit

"Nature's Sweet and Tangy Delight"

A large, yellow-pink citrus fruit with a tangy flavor and numerous health benefits.

Also known as: Torch, Pomelo, Paradise Fruit, Citrus maximus var. paradisi

Botanical name: Citrus paradisi

Grapefruit illustration

Quick Facts

PLU Code

4496 (4-digit conventional)

Category & Size

FruitsGrapefruitExtra Large

Origin

Grapefruits originated in the 18th century as a hybrid of orange and pomelo in the West Indies.

Storage Temperature

32-40°F (0-4°C)

Shelf Life

2-4 weeks

Status

Approved

About Grapefruit

The deep red variety of grapefruit is known for its sweeter and less acidic taste, with a vibrant red color.

Nutrition Information

The nutrition facts for Grapefruit (Deep Red variety) are as follows:

Energy 42 kcal per 100 grams

Water content 91 grams per 100 grams

Carbohydrates 9.2 grams per 100 grams

Fiber 1.1 grams per 100 grams

Protein 0.9 grams per 100 grams

Sodium 0 milligrams per 100 grams

Potassium 177 milligrams per 100 grams

Vitamin A 23 micrograms per 100 grams

Vitamin C 36 milligrams per 100 grams

Folate 10 micrograms per 100 grams

Note that the exact nutritional values can vary slightly depending on factors such as ripeness, preparation method, and specific growing conditions.

Storage & Handling

To maintain optimal storage conditions, grapefruits are typically stored under controlled atmosphere with steady and cold temperature; Prevent ethylene production and avoid exposure to direct sunlight.

Optimal Storage Conditions:
Temperature: 32-40°F (0-4°C)
Humidity: 80-90%
Packaging: Specific ventilation requirements to maintain humidity and prevent mold growth; Wax coating is often applied to prevent moisture loss.
Shelf Life: 2-4 weeks
Storage Notes: Avoid exposure to water and moisture excess; Grapefruits can endure some frost, storage at or slightly below freezing point is acceptable

Search PLU Codes

Tags
4496GrapefruitCitrus paradisiExtra LargeFruitsGrapefruitApproved
Commodity Details
Commodity Key:
grapefruit
Variety:
Deep Red
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).