4593 Cucumber
Cucumbers are a versatile and nutritious vegetable, rich in water, electrolytes, and antioxidants, with a refreshing and cooling flavor profile.
Also known as: Gherkin, Khira, Kakdi
Botanical name: Cucumis sativus
Quick Facts
PLU Code
4593 (4-digit conventional)
Category & Size
Vegetables › Cucumber › All Sizes
Origin
Originated in Asia over 3,000 years ago, with current major producers including China, the United States, Turkey, and the Netherlands.
Storage Temperature
7-10°C (45-50°F)
Shelf Life
7-14 days
Status
Approved
About Cucumber
Cucumbers are typically grown in greenhouses or outdoors in temperate climates and have multiple varieties, each with distinct characteristics and uses.
Nutrition Information
Here are the nutrition facts for cucumbers. They are low in calories, rich in water, and contain various vitamins and minerals. For a 100g serving of cucumber there are approximately 15 calories, 3.4g of carbohydrate, 0.7g of protein, 0.2g of fat, 0.7g of dietary fiber. They are also a good source of vitamin K, potassium, and vitamin C. Other nutrients include vitamin A, vitamin B6, thiamin, manganese, and copper.
Storage & Handling
Cucumbers should be stored in a cool, dry place with good air circulation to prevent moisture buildup and maintain freshness.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).