Baby Eggplant
"Sweetness in small size."
A small, tender, and sweet variety of eggplant, often used in gourmet dishes and added to various cuisines for its delicate flavor and vibrant purple color.
Also known as
Baby Aubergine, Mini Eggplant, Fairy Eggplant
Botanical name
Solanum melongena
Product Details
PLU Code
4599
4-digit conventional code
Category
Vegetables
Eggplant (Aubergine) › All Sizes
Origin
Native to Asia, specifically in China and India, but now cultivated worldwide.
Temperature
8-10°C (46-50°F)
Shelf Life
7-10 days
Status
Approved
About Baby Eggplant
Rich in fiber and antioxidants, Baby Eggplants are harvested before they reach full maturity, resulting in a more delicate and less bitter taste than regular eggplants.
Nutrition Information
Baby eggplant is low in calories and rich in nutrients, here are the approximate nutrition facts for 100g of baby eggplant: calories 25, carbohydrates 6g, fiber 3g, protein 1g, fat 0.2g, vitamin C 2.4mg, vitamin K 11.8mcg, potassium 233mg, folate 10mcg, manganese 0.16mg, and copper 0.08mg.
Storage & Handling
Maintain high humidity and cool temperatures to prevent moisture loss and spoilage
Temperature
8-10°C (46-50°F)
Humidity
85-90%
Packaging
Breathable bags or containers, covered to prevent moisture loss
Shelf Life
7-10 days
Storage Notes: Avoid storing near heat sources or ethylene-producing fruits, as it can stimulate ripening
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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