Details about Long Hot Pepper
Also known as Italian Frying Pepper, Green Finger Pepper
Long Hot Peppers have a medium heat level and are often used in stir-fries, as a topping for sandwiches, and as a complementary ingredient in many cuisines, particularly Italian and Asian.
Adding crunchy spice to your meals
Nutrition
Long Hot Pepper, also known as Green Long Hot Pepper, is rich in nutrients, low in calories and high in water content.
One 100g serving of Long Hot Pepper provides approximately 49 calories, 92 per cent water, 2.1g of protein, 11.8g of carbohydrates and negligible fat content of 0.2g.
It is also rich in dietary fibre, containing 2g per 100g serving.
In terms of vitamins and minerals, Long Hot Pepper is rich in vitamin C at 100mg per 100g serving, making it an excellent source of this essential vitamin.
Additionally, 100g of Long Hot Pepper provides 0.91mg of iron, 10mg of calcium, 20mg of magnesium, 175mg of potassium, and a negligible amount of sodium at 0mg per 100g serving.
Storage
Storage at consistent temperatures above 45°F (7°C) with high humidity helps to reduce chilling injury and maintain quality
Storage conditions:- Temperature: 45°F - 55°F (7°C - 13°C)
- Humidity: 80-90% RH
Monitor for visible signs of moisture accumulation, and ensure air circulation around storage containers to prevent condensation
Packaging
Breathable bags or containers to maintain humidity and prevent moisture accumulation
Shelf life
14-21 days
