4701 Pasilla - Green

Pasilla - Green is a variety of sweet pepper known for its mild flavor and crunchy texture, often used in Mexican and Southwestern cuisine.

Details about Pasilla - Green

Also known as Chile Verde, Green Chile

This variety of pepper is typically harvested before it reaches full maturity, giving it a vibrant green color and a slightly sweet taste.

Sweet heat in every bite.

Nutrition

The nutrition facts for Pasilla Green Capsicum are as follows:

Energy is approximately 125 kilojoules per 100 grams,

Carbohydrate 8.8 grams with 2.2 grams of dietary fibre per 100 grams,

Protein is about 1 gram,

and the Fat content is minimal at less than 0.5 grams.

Storage

Keep in cool, high humidity environment with minimal handling to prolong shelf life.

Storage conditions:
  • Temperature: 32-40°F (0-4.4°C)
  • Humidity: 80-90%

Keep away from direct sunlight, ethylene-producing fruits, and frost.

Packaging

Breathable containers or bags, ideally with ethylene gas absorbers

Shelf life

7-14 days

Category: Vegetables
Also known as: Chile Verde, Green Chile
Origin: Mexico

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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