Serrano Pepper
"Add flavor with fiery spice"
Serrano pepper is a popular variety of hot pepper known for its bright green color, crunchy texture, and fiery flavor.
Also known as
Serrano Chili, Green Bullets, Hot Peppers
Botanical name
Capsicum spp.
Product Details
PLU Code
4709
4-digit conventional code
Category
Vegetables
Peppers (Capsicums) › All Sizes
Origin
Originating in the mountainous regions of Mexico and Central America, now cultivated worldwide in tropical and subtropical climates.
Temperature
32°F - 50°F (0°C - 10°C)
Shelf Life
14 - 21 days
Status
Approved
About Serrano Pepper
Serrano peppers are rich in vitamins A and C, contain antioxidants, and are commonly used in hot sauces, salsas, and traditional Mexican dishes.
Nutrition Information
The nutrition facts for Serrano Pepper are as follows:
Per 100 grams of Serrano Pepper, it contains approximately 40 milligrams of Vitamin C, 18 calories, 0.92 grams of protein, 4.64 grams of carbohydrates, 0.71 grams of dietary fiber, 0.56 grams of sugar, 6 milligrams of Calcium, 25 milligrams of Phosphorus, 260 milligrams of Potassium, 10 milligrams of Magnesium and 0.7 milligrams of Iron. It also contains negligible amounts of fat.
Storage & Handling
Maintain high humidity and cool temperature to maintain freshness
Temperature
32°F - 50°F (0°C - 10°C)
Humidity
80% - 90%
Packaging
Breathable bags or boxes with perforations, may be ventilated with paper bags or boxes
Shelf Life
14 - 21 days
Storage Notes: Avoid extreme temperatures, condensation, and ethylene-producing fruits
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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