4797 Yellow Cherry Tomato
A sweet and tangy variety of cherry tomato known for its bright yellow, bite-sized fruits, adding a burst of flavor and sunshine to salads and snacks.
Also known as: Yellow Pear Tomato, Lemon Drop Tomato
Botanical name: Lycopersicon esculenta
Quick Facts
PLU Code
4797 (4-digit conventional)
Category & Size
Vegetables › Tomatoes › All Sizes
Origin
Originating from the Andean region, specifically in present-day Peru, yellow cherry tomatoes have since spread globally as a popular, sweet, and versatile variety of cherry tomato.
Storage Temperature
32°F - 50°F (0°C - 10°C)
Shelf Life
7-10 days
Status
Approved
About Yellow Cherry Tomato
Yellow cherry tomatoes are rich in antioxidants and are often higher in sugars than red cherry tomatoes. They are best consumed within a few days of ripening and can be stored at room temperature or refrigerated to prolong shelf life.
Nutrition Information
Yellow Cherry Tomato is low in calories, with a 100g serving containing approximately 18 calories, 0.2g of fat, 7.2g of carbohydrates, 1.2g of fiber, and 1.5g of sugars. It also provides 2g of protein, 10mg of sodium, and 300mg of potassium. In terms of vitamins, Yellow Cherry Tomato is a good source of vitamin C, providing about 28mg per 100g serving, and it also contains 540 micrograms of lycopene.
Storage & Handling
Store in a cool, dry place to prolong shelf life. Avoid ethylene-producing fruits, as they may cause ripening.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).