Details about Yellow Cherry Tomato
Also known as Yellow Pear Tomato, Lemon Drop Tomato
Yellow cherry tomatoes are rich in antioxidants and are often higher in sugars than red cherry tomatoes. They are best consumed within a few days of ripening and can be stored at room temperature or refrigerated to prolong shelf life.
Sunshine in every bite
Nutrition
Yellow Cherry Tomato is low in calories, with a 100g serving containing approximately 18 calories, 0.2g of fat, 7.2g of carbohydrates, 1.2g of fiber, and 1.5g of sugars. It also provides 2g of protein, 10mg of sodium, and 300mg of potassium. In terms of vitamins, Yellow Cherry Tomato is a good source of vitamin C, providing about 28mg per 100g serving, and it also contains 540 micrograms of lycopene.
Storage
Store in a cool, dry place to prolong shelf life. Avoid ethylene-producing fruits, as they may cause ripening.
Storage conditions:- Temperature: 32°F - 50°F (0°C - 10°C)
- Humidity: 80-90%
Monitor temperature and humidity closely, as high temperatures can lead to spoilage. Consider using modified atmosphere packaging (MAP) to extend shelf life.
Packaging
Ventilated cartons or breathable bags
Shelf life
7-10 days
