4800 Tomatoes

"Nature's candy, full of flavor and benefits"

Juicy, sweet and bursting with flavor, tomatoes are one of the most widely consumed and versatile fruits often mistaken as a vegetable

Also known as: Tomato, Tometo, Tamatar

Botanical name: Lycopersicon esculenta

Tomatoes illustration

Quick Facts

PLU Code

4800 (4-digit conventional)

Category & Size

VegetablesTomatoesAll Sizes

Origin

Americas, now cultivated worldwide

Storage Temperature

10-12.8°C (50-55°F)

Shelf Life

3-5 days in ambient storage, 7-14 days in refrigerated storage

Status

Approved

About Tomatoes

Tomatoes are rich in antioxidants, vitamins and minerals, making them an excellent addition to a healthy diet. They come in various shapes, sizes and colors.

Nutrition Information

Tomatoes are low in calories and rich in nutrients they contain about 96 gram of water per 100 grams and only 18 kilocalories of energy per 100 grams they are a good source of vitamin c vitamin a and potassium and also contain vitamin k and folate in smaller amounts tomatoes are also rich in antioxidants such as lycopene which has been linked to several health benefits one large tomato contains about 22 grams of fiber but minimal amounts of protein and fat

Storage & Handling

Cool and well-ventilated area to maintain optimal storage conditions

Optimal Storage Conditions:
Temperature: 10-12.8°C (50-55°F)
Humidity: 80-90%
Packaging: Breathable packaging such as ventilated crates or bags
Shelf Life: 3-5 days in ambient storage, 7-14 days in refrigerated storage
Storage Notes: Storage at room temperature is acceptable, but refrigeration prolongs shelf life and quality

Search PLU Codes

Tags
4800TomatoesLycopersicon esculentaAll SizesVegetablesTomatoesApproved
Commodity Details
Commodity Key:
tomatoes
Variety:
Native/Home Grown
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).