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PLU 4817


Ipomoea batato

"Nature's candy, underground."

Vibrant Red/Orangy Red Flesh sweet potatoes, a starchy and nutrient-rich root vegetable with a sweet flavor and smooth texture.

Also known as

Kumura, Red Sweet Potato, Jewell Red

Botanical name

Ipomoea batato

Ipomoea batato illustration
Quick Facts

Product Details

PLU Code

4817

4-digit conventional code

Category

Vegetables

Sweet Potato/Yam/KumaraLarge

Origin

Americas and the Caribbean

Temperature

13°C - 15°C (55°F - 59°F)

Shelf Life

4 - 6 months (optimal), 8 - 10 months (max)

Status

Approved

About Ipomoea batato

High in fiber, vitamins, and minerals, sweet potatoes are a popular ingredient in many cuisines, especially in baked, mashed, or roasted dishes.

Nutrition Information

The nutrition facts for Ipomoea batato also known as sweet potato are as follows per 100 grams serving

it contains 70 kilocalories

1.6 grams of protein

16.6 grams of carbohydrates

3.3 grams of fiber

0.2 grams of fat

24 milligrams of calcium

27 milligrams of magnesium

25 milligrams of phosphorus

337 milligrams of potassium

22 milligrams of sodium

0.7 milligrams of iron

0.3 milligrams of zinc

0.1 milligrams of copper

13 milligrams of manganese

13 micrograms of vitamin A

0.1 milligrams of vitamin B1

0.1 milligrams of vitamin B2

0.5 milligrams of vitamin B3

11 micrograms of vitamin B9

0.4 milligrams of vitamin B5

12 micrograms of vitamin B6

no vitamin B12

no vitamin B7

0 milligrams of vitamin C

0 micrograms of vitamin D

0 milligrams of vitamin E

no vitamin K

Storage & Handling

Cool and humid conditions are required to maintain sweetness and prevent decay. Avoid refrigeration to prevent chill injury.

Temperature

13°C - 15°C (55°F - 59°F)

Humidity

80% - 90%

Packaging

Breathable bags or containers to maintain high humidity, protection from light and damage

Shelf Life

4 - 6 months (optimal), 8 - 10 months (max)

Storage Notes: Do not wash before storing. Maintain regular checks for spoilage and remove damaged tubers to prevent decay.

Search PLU Codes

Tags

4817Ipomoea batatoIpomoea batatoLargeVegetablesSweet Potato/Yam/Kumara

Details

Commodity Keysweet-potato-yam-kumara
VarietyRed/Orangy Red Flesh
CreatedJune 2009
Last UpdatedDecember 2023

PLU Reference

4-digit codes: Conventional produce

5-digit (9xxx): Organic produce

5-digit (8xxx): GMO (rarely used)

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