Details about Russian Tarragon
Also known as Dragon's Wort, Estragon
Russian Tarragon is a hardy, relatively low-maintenance herb often employed in salads, sauces, and as a culinary complement to vegetables and lean proteins. Due to its anise undertones, it can be used in place of or in addition to French tarragon.
Adding subtle, sophisticated zest to fine cuisine.
Nutrition
The nutrition facts for Russian Tarragon are as follows:
It is low in calories, approximately 61 kcal per 100 grams.
It is rich in vitamins, particularly vitamin C and vitamin K, and includes vitamin A, vitamin B2, vitamin B6, folate, and thiamin.
Some essential minerals like potassium, magnesium, and iron are also present.
The macronutrient composition of Russian Tarragon consists of about 3-4 grams of protein, 7-10 grams of carbohydrates, and 2 grams of fiber per 100 grams. The fat content is very low, nearly negligible.
Storage
Cool and humid conditions are ideal for storing Russian tarragon.
Storage conditions:- Temperature: 32°F - 40°F (0°C - 4°C)
- Humidity: 80 - 90%
Ethylene production is low, but it is sensitive to ethylene exposure. Keep it away from fruits and vegetables that produce high amounts of ethylene.
Packaging
Bunched, wrapped in plastic or breathable sleeves
Shelf life
7-10 days
