Organic
Fuji Brak
"Sweet and crunchy snack"
Juicy and sweet, Fuji Break apples are a cross between Red Delicious and Ralls Janet varieties, creating a visually appealing and crunchy snack.
Also known as
Fuji Break, Apple Fuji
Botanical name
Malus domestica
Product Details
PLU Code
93613
5-digit code
Category
Fruits
Apples › All Sizes
Origin
Developed in Japan in the late 1960s, now widely cultivated worldwide, with main production in China, the United States, Japan, and Europe.
Temperature
0°C (32°F)
Shelf Life
4 months
Status
Approved
About Fuji Brak
Characterized by their bright red skin with yellow highlights, Fuji Break apples are known for their long shelf life and tender texture.
Nutrition Information
Nutrition facts for Fuji Braeburn apples also known as Fuji Brak
per 100 grams serving
Energy 52 kilocalories
Carbohydrates 13.8 grams
Sugars 9.5 grams
Dietary fiber 2.4 grams
Protein 0.3 grams
Fat 0.2 grams
Water 86 percent
Thiamin 0.02 milligrams
Riboflavin 0.03 milligrams
Niacin 0.08 milligrams
Pantothenic acid 0.06 milligrams
Vitamin B6 0.01 milligrams
Vitamin C 4.6 milligrams
Vitamin E 0.18 milligrams
Vitamin K 4.4 micrograms
Calcium 6 milligrams
Copper 0.04 milligrams
Manganese 0.07 milligrams
Phosphorus 10 milligrams
Potassium 154 milligrams
Storage & Handling
Commercial storage guidance for Fuji apples (air storage). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
0°C (32°F)
Humidity
90-95%
Packaging
Ventilated crates or bags
Shelf Life
4 months
Storage Notes: Late-harvested Fuji fruit may be sensitive to carbon dioxide. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 176-194.
Applies to: Fuji apples (air storage).
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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