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PLU 94337

Organic
Cantaloupe Saticoy

"Sweetness in every bite"

A sweet and juicy variety of melon, known for its smooth, ribbed skin and tender, orange flesh.

Also known as

Saticoy Cantaloupe, Muskmelon

Botanical name

Cucumis melo

Cantaloupe Saticoy illustration
Quick Facts

Product Details

PLU Code

94337

5-digit code

Category

Fruits

Melon › All Sizes

Origin

Originated in the United States, specifically in California

Temperature

2 to 7°C (36 to 45°F)

Shelf Life

10-14 days

Status

Approved

About Cantaloupe Saticoy

Cantaloupe Saticoy is a type of muskmelon with high water content, rich in vitamins A and C, and has a netted skin that turns from green to yellow as it ripens.

Nutrition Information

Cantaloupe Saticoy is a good source of nutrients, it is low in calories and rich in vitamins and minerals. Here are the nutrition facts for Cantaloupe Saticoy per 100 grams serving:

Energy 34 kcal

Water 90 grams

Protein 0.84 grams

Fat 0.19 grams

Carbohydrates 8.16 grams

Fiber 0.9 grams

Sugar 7.5 grams

Sodium 4 milligrams

Potassium 202 milligrams

Vitamin A 202 micrograms

Vitamin C 29 milligrams

Vitamin K 0.5 micrograms

Folate 10 micrograms

Vitamin B6 0.08 milligrams

Storage & Handling

Commercial storage guidance for netted melons (cantaloupe, muskmelon), general. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

2 to 7°C (36 to 45°F)

Humidity

95%

Packaging

Netted bags or boxes with adequate ventilation

Shelf Life

10-14 days

Storage Notes: Postharvest ethylene exposure shortens shelf-life and should be avoided, and melons are easily injured, so they must not be dropped and equipment should be padded. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).

Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 423-426.

Applies to: netted melons (cantaloupe, muskmelon), general.

Not verified by this source: packaging (retained from earlier enrichment).

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Tags

4337Cantaloupe SaticoyCucumis meloAll SizesFruitsMelon

Details

Commodity Keymelon
VarietySaticoy
CreatedDecember 1999
Last UpdatedOctober 2026

PLU Reference

4-digit codes: Conventional produce

93000-94999: Organic form of an assigned 3000-4999 code

83000 series: Future conventional assignments

84000 series: Corresponding future organic assignments

Prefix 8: Has no standalone GMO significance

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