Star Fruits Family White Flesh Nectarine
"Experience the sweet, juicy delight of summer with every bite!"
The Star Fruits Family White Flesh Nectarine is a delightful stone fruit known for its smooth skin and juicy, sweet flesh. This variety features a beautiful white interior that offers a unique flavor profile, balancing sweetness with a hint of tartness. A favorite among fruit enthusiasts, it's perfect for fresh eating, baking, or adding to salads.
Also known as
Nectar, White Nectarine
Botanical name
Prunus persica
Product Details
PLU Code
3558
4-digit conventional code
Category
Fruits
Nectarine › All sizes
Origin
Primarily grown in the United States, particularly in California, where the climate provides ideal conditions for cultivation.
Temperature
0°C to 2°C (32°F to 36°F)
Shelf Life
5 to 10 days under optimal conditions
Status
Approved
About Star Fruits Family White Flesh Nectarine
Nectarines are a close relative of peaches, differing only by their smooth skin. They are often enjoyed fresh but can also be grilled, roasted, or used in desserts. The Star Fruits Family variety is particularly prized for its excellent flavor and texture.
Nutrition Information
Per 100g serving: Calories: 44, Protein: 0.91g, Fat: 0.14g, Carbohydrates: 10.55g, Fiber: 1.5g, Sugars: 8.89g, Vitamin C: 6.6mg (11% DV), Vitamin A: 326 IU (7% DV), Potassium: 201mg (6% DV), Calcium: 5mg (1% DV). Nectarines are a great source of hydration and provide essential vitamins and minerals.
Storage & Handling
Store nectarines in a cool environment, ideally refrigerated, to prolong freshness. Keep them in a high humidity setting to prevent drying out.
Temperature
0°C to 2°C (32°F to 36°F)
Humidity
90% to 95%
Packaging
Ventilated plastic clamshells or cardboard boxes with perforations to allow airflow
Shelf Life
5 to 10 days under optimal conditions
Storage Notes: Nectarines should be handled gently to avoid bruising. When ripening at room temperature, check daily, as they can rapidly reach peak ripeness.
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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