Organic
Chasselas Grape
"Savoring the sweetness of European heritage"
Known for its high sugar content and delicate flavor, Chasselas grapes are a popular variety mainly grown for table consumption and wine production.
Also known as
Fendant, Perlan, Emir, White Chasselas
Botanical name
Vitis vinifera
Product Details
PLU Code
93359
5-digit code
Category
Fruits
Grapes › All Sizes
Origin
Originating from Switzerland, Chasselas grapes are also cultivated in various European countries, including Germany, France, and Italy.
Temperature
-1 to 0°C (30 to 32°F)
Shelf Life
Not established
Status
Approved
About Chasselas Grape
Chasselas grapes have a pale yellow skin with a crunchy and juicy pulp, providing a sweet and floral taste experience.
Nutrition Information
Chasselas grapes are low in calories and rich in vitamins, minerals, and antioxidants. Here are the key nutrition facts for Chasselas grapes per 100 grams serving.
Energy 67 kilocalories
Carbohydrates 16.5 grams
Fibre 0.9 grams
Protein 0.6 grams
Total fat 0.2 grams
Vitamin C 10 milligrams
Potassium 192 milligrams
Copper 0.18 milligrams
Manganese 0.13 milligrams
Water content 81 grams
Storage & Handling
Commercial storage guidance for table grapes (Vitis vinifera), mature fruit. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 0°C (30 to 32°F)
Humidity
90-95%
Packaging
Ventilated crates or cartons lined with polyethylene film
Storage Notes: Table grapes lose water quickly through their stems, so keep temperature constantly low, humidity high and airflow moderate, and control gray mold during cold storage. Highest freezing point: -3°C. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 344-348.
Applies to: table grapes (Vitis vinifera), mature fruit.
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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