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PLU 93469

Organic
Sugrasixteen Grape

"Nature's candy, perfect for a sweet snack"

Sugrasixteen Grape is a sweet and juicy variety of table grape, known for its large size, thin skin, and crunchy texture.

Also known as

SABLE SEEDLESS® brand, Sugar Sixteen, Sixteen

Botanical name

Vitis vinifera

Sugrasixteen Grape illustration
Quick Facts

Product Details

PLU Code

93469

5-digit code

Category

Fruits

Grapes › All Sizes

Origin

United States, Chile, and Peru

Temperature

-1 to 0°C (30 to 32°F)

Shelf Life

Not established

Status

Approved

About Sugrasixteen Grape

It's a seedless and non-slipping variety, making it easy to eat fresh or use in fruit arrangements.

Nutrition Information

Sugrasixteen grape is a variety of table grape, its nutrition facts per 100 grams serving are approximately as follows:

Energy 283 kilojoules

Protein 0.6 grams

Fat 0.2 grams

Carbohydrates 64.8 grams

Fiber 0.4 grams

Sugar 21 grams

Sodium 2 milligrams

Potassium 191 milligrams

Vitamin C 4 milligrams

Vitamin K 18 micrograms

Folate 2 micrograms

Vitamin B6 0.1 milligrams.

Storage & Handling

Commercial storage guidance for table grapes (Vitis vinifera), mature fruit. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

-1 to 0°C (30 to 32°F)

Humidity

90-95%

Packaging

Breathable packaging, e.g., ventilated boxes or bags

Storage Notes: Table grapes lose water quickly through their stems, so keep temperature constantly low, humidity high and airflow moderate, and control gray mold during cold storage. Highest freezing point: -3°C. Source: USDA Agriculture Handbook 66 (rev. 2016).

Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 344-348.

Applies to: table grapes (Vitis vinifera), mature fruit.

Not verified by this source: packaging (retained from earlier enrichment).

Search PLU Codes

Tags

3469Sugrasixteen GrapeVitis viniferaAll SizesFruitsGrapes

Details

Commodity Keygrapes
VarietySugrasixteen
CreatedMay 2016
Last UpdatedOctober 2026

PLU Reference

4-digit codes: Conventional produce

93000-94999: Organic form of an assigned 3000-4999 code

83000 series: Future conventional assignments

84000 series: Corresponding future organic assignments

Prefix 8: Has no standalone GMO significance

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