Organic
ARRA TWENTYNINE Grapes
"Savor the Unexpected"
ARRA TWENTYNINE grapes are a thrilling and juicy variety that is known for its unique flavor profile with hints of green apple and a divine sweetness.
Also known as
Passion Fire™, ARRA 29, ARRA TwentyNine
Botanical name
Vitis vinifera
Product Details
PLU Code
93492
5-digit code
Category
Fruits
Grapes › All Sizes
Origin
Israel
Temperature
-1 to 0°C (30 to 32°F)
Shelf Life
Not established
Status
Approved
About ARRA TWENTYNINE Grapes
Arra TwentyNine is a brand new table grape variety that showcases an exotic arrangement of flavors, styles and colors. This early season variety matures about 10-15 days earlier than Thompson Seedless.
Nutrition Information
ARRA TWENTYNINE Grapes are a nutrient-rich fruit. They contain approximately 67 grams of water per 100 grams of fruit. They provide 67 kilocalories of energy per 100 grams. The nutritional breakdown per 100 grams includes 0.6 grams of protein, 0.2 grams of fat, and 17.2 grams of carbohydrates. They also contain dietary fiber at 1 gram per 100 grams.
They are a good source of vitamins C and K, with a 100-gram serving containing around 11 milligrams of vitamin C and 22 micrograms of vitamin K. Their mineral content includes potassium at 191 milligrams, copper at 0.13 milligrams, and manganese at 0.15 milligrams per 100 grams. Other nutrients include calcium at 10 milligrams, iron at 0.45 milligrams, magnesium at 7 milligrams, and phosphorus at 24 milligrams.
Storage & Handling
Commercial storage guidance for table grapes (Vitis vinifera), mature fruit. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 0°C (30 to 32°F)
Humidity
90-95%
Packaging
Breathable or ventilated packaging, ideally liners or bags with micro-perforations
Storage Notes: Table grapes lose water quickly through their stems, so keep temperature constantly low, humidity high and airflow moderate, and control gray mold during cold storage. Highest freezing point: -3°C. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 344-348.
Applies to: table grapes (Vitis vinifera), mature fruit.
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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