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PLU 94070

Organic
Beet Bunch

"Bringing color and flavor to the table."

A colorful and nutritious root vegetable, often consumed pickled or in soups and salads.

Also known as

Beet Greens, Beets, Garden Beets, Red Beets

Botanical name

Apium graveolens

Beet Bunch illustration
Quick Facts

Product Details

PLU Code

94070

5-digit code

Category

Vegetables

Celery › Small

Origin

Europe, North America, and Asia are major producers of beet bunches.

Temperature

0°C (32°F)

Shelf Life

5-7 weeks

Status

Approved

About Beet Bunch

Beet Bunches typically consist of 3-4 beets with leafy greens attached, requiring refrigeration during storage and transportation.

Nutrition Information

The nutrition facts for beet bunch, also known as beets, per 100 grams serving are approximately as follows:

Energy 44 kcal

Carbohydrates 9.9 grams

Fiber 2.8 grams

Sugar 6.8 grams

Protein 1.7 grams

Fat 0.2 grams

Sodium 78 milligrams

Potassium 518 milligrams

Vitamin A 0.02 milligrams

Vitamin C 7 milligrams

Calcium 16 milligrams

Iron 0.8 milligrams

Beets are also rich in antioxidants, folate, manganese, and other essential micronutrients.

Storage & Handling

Commercial storage guidance for fresh celery stalks. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

0°C (32°F)

Humidity

95%

Packaging

Bunched with tops, ventilated containers

Shelf Life

5-7 weeks

Storage Notes: Cool promptly and hold near freezing, because inner petioles keep growing and pithiness develops at warmer temperatures; when warm, high ethylene levels accelerate yellowing and pithiness. Highest freezing point: -0.5°C. Source: USDA Agriculture Handbook 66 (rev. 2016).

Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 277-279.

Applies to: fresh celery stalks.

Not verified by this source: packaging (retained from earlier enrichment).

Search PLU Codes

Tags

4070Beet BunchApium graveolensSmallVegetablesCelery

Details

Commodity Keycelery
VarietyBunch
CreatedDecember 1999
Last UpdatedOctober 2026

PLU Reference

4-digit codes: Conventional produce

93000-94999: Organic form of an assigned 3000-4999 code

83000 series: Future conventional assignments

84000 series: Corresponding future organic assignments

Prefix 8: Has no standalone GMO significance

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