Organic
Red Globe Grapes
"Sweetness in a rounded package"
Red Globe grapes are a popular variety of table grapes, celebrated for their large, round berries with a vibrant red color, sweet flavor and crisp texture.
Also known as
Thompson Seedless, Flame Seedless
Botanical name
Vitis vinifera
Product Details
PLU Code
94636
5-digit code
Category
Fruits
Grapes › All Sizes
Origin
Originated in California, USA, Red Globe grapes are widely cultivated in the United States, Chile, Peru and other countries with suitable climates.
Temperature
-1 to 0°C (30 to 32°F)
Shelf Life
Not established
Status
Approved
About Red Globe Grapes
They are mainly grown for fresh consumption and export, typically between March and July. Red Globe grapes require a cooler climate to prevent sunburn and maintain their quality.
Nutrition Information
The nutrition facts for Red Globe Grapes are as follows
Per 100g of Red Globe Grapes
Energy is approximately 292 kilojoules
Protein is 0.72 grams
Fat is 0.16 grams
Carbohydrates are 18.1 grams
Fiber is 0.9 grams
Sugar is 15.6 grams
Sodium is 1 milligram
Water content is 81 grams
Potassium is 162 milligrams
Folate is 4 micrograms
Vitamin C is 10.8 milligrams
Vitamin K is 21.7 micrograms
Please note the data may vary depending on several factors including region ripeness storage method and so on
Storage & Handling
Commercial storage guidance for table grapes (Vitis vinifera), mature fruit. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 0°C (30 to 32°F)
Humidity
90-95%
Packaging
Ventilated (to maintain humidity), protected from crushing and moisture
Storage Notes: Table grapes lose water quickly through their stems, so keep temperature constantly low, humidity high and airflow moderate, and control gray mold during cold storage. Highest freezing point: -3°C. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 344-348.
Applies to: table grapes (Vitis vinifera), mature fruit.
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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