Lange Rosy Red Valencia Orange
"Vibrant pink flesh and summer sweetness"
A unique, late-season pigmented orange variety discovered in California as a natural mutation of the Olinda Valencia. It features a distinctive coral-pink internal flesh and a rind that develops a rosy blush as the fruit matures.
Also known as
Rosy Red, Lange Rosy Red
Botanical name
Citrus
Product Details
PLU Code
3566
4-digit conventional code
Category
Fruits
Oranges › All Sizes
Origin
San Joaquin Valley, California
Temperature
3.3-8.9°C (38-48°F)
Shelf Life
4-8 weeks
Status
Approved
About Lange Rosy Red Valencia Orange
This variety is prized as a summer orange, typically harvested from May through August. Its red pigmentation is derived from lycopene, the same antioxidant found in Cara Cara navels and tomatoes, rather than anthocyanins.
Nutrition Information
Per 100g: 47 calories, 11.8g carbohydrates, 2.4g fiber, and 0.9g protein. Excellent source of Vitamin C (53mg) and lycopene. Contains Vitamin A as beta-carotene, potassium, and folate to support heart and immune health.
Storage & Handling
Store in a cool, humid environment above 3.3°C to avoid chilling injury.
Temperature
3.3-8.9°C (38-48°F)
Humidity
85-95% RH
Packaging
Ventilated cartons or mesh bags
Shelf Life
4-8 weeks
Storage Notes: Avoid temperatures below 5°C (41°F) for extended periods to maintain fruit quality.
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
Similar Products
Other oranges varieties you might be interested in
Need More Information?
Access our comprehensive database with AI-powered features for detailed produce information, personalized recommendations, and more.