Organic
Worcester Apple
"A classic English dessert apple, bursting with sweetness and juice."
A classic English dessert apple, known for its sweetness, juiciness and crunchy texture.
Also known as
Pitmaston Apple, Worcester Pearmain, Pitmaston American
Botanical name
Malus domestica
Product Details
PLU Code
93011
5-digit code
Category
Fruits
Apples › All Sizes
Origin
Worcestershire, England
Temperature
-1 to 4°C (30 to 39°F)
Shelf Life
3-6 months
Status
Approved
About Worcester Apple
The Worcester Apple is a heritage variety that originated in Worcestershire, England in the 19th century. It is highly prized for its flavour and texture, making it a sought-after fruit among apple enthusiasts.
Nutrition Information
Worcester Apple nutrition facts per 100 grams:
Energy 52 kilocalories,
fat 0.3 grams,
carbohydrates 13.8 grams,
fiber 2.4 grams,
sugar 9.5 grams,
protein 0.3 grams,
sodium 0 milligrams,
potassium 107 milligrams,
vitamin A 54 international units,
vitamin C 4.6 milligrams,
calcium 5 milligrams,
iron 0.12 milligrams.
Storage & Handling
Commercial storage guidance for apples in regular air storage (general recommendation; varies by variety). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 4°C (30 to 39°F)
Humidity
90-95%
Packaging
Shallow containers or boxes with adequate ventilation
Shelf Life
3-6 months
Storage Notes: Cool apples rapidly after harvest; the effects of slow cooling become more apparent the longer the fruit are stored. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 176-194.
Applies to: apples in regular air storage (general recommendation; varies by variety).
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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