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PLU 93310

Organic
Pera

"A juicy and refreshing citrus delight."

Pera is a popular citrus fruit known for its slightly sweet and tangy flavor, with a vibrant orange color and an oval shape.

Also known as

Pera Orange, Brazilian Orange, Strawberry Orange

Botanical name

Citrus

Pera illustration
Quick Facts

Product Details

PLU Code

93310

5-digit code

Category

Fruits

Oranges › All Sizes

Origin

Brazil

Temperature

0 to 1°C (32 to 34°F) (Florida/Texas); 3 to 8°C (37 to 46°F) (California/Arizona)

Shelf Life

up to 12 weeks

Status

Approved

About Pera

It is a hybrid of tangerine and sweet orange, widely cultivated in Brazil and often eaten fresh or used in juices and marmalades.

Nutrition Information

The Pera is a variety of citrus fruit and its nutrition facts per 100g serving are approximately as follows:

Energy 138 kJ,

Carbohydrates 33g,

Fiber 2.3g,

Protein 0.7g,

Fat 0.2g,

Water 86g,

Sodium 1mg,

Potassium 181mg,

Vitamin A 200 IU,

Vitamin C 53mg,

Folate 10mcg,

Vitamin B6 0.06mg.

Storage & Handling

Commercial storage guidance for sweet oranges, general (storage temperature and RH depend on growing region; see variants). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

0 to 1°C (32 to 34°F) (Florida/Texas); 3 to 8°C (37 to 46°F) (California/Arizona)

Humidity

85-90% (Florida/Texas); 90-95% (California/Arizona)

Packaging

Breathable bags, well-ventilated boxes or crates

Shelf Life

up to 12 weeks

Storage Notes: Postharvest decay is the main factor limiting orange shelf-life, so prompt cooling, gentle handling, sanitation and approved fungicides matter most. Highest freezing point: -1°C. Source: USDA Agriculture Handbook 66 (rev. 2016). Growing region must be established before choosing between the listed temperature and humidity ranges.

Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 441-446.

Applies to: sweet oranges, general (storage temperature and RH depend on growing region; see variants).

Not verified by this source: packaging (retained from earlier enrichment).

Search PLU Codes

Tags

3310PeraCitrusAll SizesFruitsOranges

Details

Commodity Keyoranges
VarietyPera
CreatedOctober 2002
Last UpdatedOctober 2026

PLU Reference

4-digit codes: Conventional produce

93000-94999: Organic form of an assigned 3000-4999 code

83000 series: Future conventional assignments

84000 series: Corresponding future organic assignments

Prefix 8: Has no standalone GMO significance

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