Organic
King of the Pippins
"The quintessential all-purpose apple variety loved by chefs and home cooks"
A heritage apple variety known for its rich flavor, tender texture, and regal appearance, making it a favorite among chefs and foodies alike
Also known as
Reine des Reinettes, King of the Pippins, Reinettes
Botanical name
Malus domestica
Product Details
PLU Code
93351
5-digit code
Category
Fruits
Apples › Large
Origin
Originating from France in the 18th century, now cultivated in various parts of the world with suitable climates
Temperature
-1 to 4°C (30 to 39°F)
Shelf Life
3-6 months
Status
Approved
About King of the Pippins
High in acidity, King of the Pippins apples store well and are suitable for both eating fresh and cooking
Nutrition Information
King of the Pippins is an heirloom variety of apple also known as Reine des Reinettes. Here are the approximate nutrition facts per 100 grams of raw King of the Pippins apple:
Energy 52 kcal,
Carbohydrates 13.8 grams,
Fiber 2.4 grams,
Sugar 9.5 grams,
Protein 0.3 grams,
Fat 0.2 grams,
Water content 84.6 grams,
Sodium 0.1 milligrams,
Potassium 107 milligrams,
Magnesium 2 milligrams,
Phosphorus 6 milligrams,
Manganese 0.035 milligrams,
Copper 0.027 milligrams,
Vitamin C 4.2 milligrams.
Storage & Handling
Commercial storage guidance for apples in regular air storage (general recommendation; varies by variety). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 4°C (30 to 39°F)
Humidity
90-95%
Packaging
ventilated packaging or boxes to prevent moisture accumulation
Shelf Life
3-6 months
Storage Notes: Cool apples rapidly after harvest; the effects of slow cooling become more apparent the longer the fruit are stored. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 176-194.
Applies to: apples in regular air storage (general recommendation; varies by variety).
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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