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PLU 93385

Organic
Clementine

"Nature's candy in a peel"

A hybrid of mandarin and sweet orange, clementines are small, easy-to-peel citrus fruits characterized by their loose, smooth skin and juicy, seedless pulp.

Also known as

Easy-peeler, Loose skin mandarin

Botanical name

Citrus reticulata

Clementine illustration
Quick Facts

Product Details

PLU Code

93385

5-digit code

Category

Fruits

Tangerines/Mandarins › Large

Origin

Algeria

Temperature

5 to 8°C (41 to 46°F)

Shelf Life

up to 4 weeks

Status

Approved

About Clementine

Clementines are generally sweeter and less acidic than oranges, with a flavor that's both tart and sweet.

Nutrition Information

Clementine is a nutrient-rich fruit with several health benefits. The nutrition facts for 100 grams of clementine are approximately as follows

Energy 35 kilocalories

Carbohydrates 8.6 grams

Fiber 2.3 grams

Sugar 7.4 grams

Protein 0.8 grams

Total fat 0.2 grams

Saturated fat 0 grams

Sodium 2 milligrams

Potassium 166 milligrams

Vitamin C 47 milligrams

Thiamin 0.082 milligrams

Riboflavin 0.02 milligrams

Niacin 0.3 milligrams

Vitamin A 1013 international units

Vitamin E 0.22 milligrams

Vitamin K 0.2 micrograms

Folate 25 micrograms

Storage & Handling

Commercial storage guidance for fresh mandarins (tangerines). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

5 to 8°C (41 to 46°F)

Humidity

95%

Packaging

Ventilated or mesh bags to maintain humidity, prevent moisture accumulation, and reduce ethylene production

Shelf Life

up to 4 weeks

Storage Notes: Chilling injury shows as peel pitting followed by more decay, and late-season fruit are prone to stem-end rind breakdown linked to excessive water loss. Source: USDA Agriculture Handbook 66 (rev. 2016).

Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 405-407.

Applies to: fresh mandarins (tangerines).

Not verified by this source: packaging (retained from earlier enrichment).

Search PLU Codes

Tags

3385ClementineCitrus reticulataLargeFruitsTangerines/Mandarins

Details

Commodity Keytangerines-mandarins
VarietyClementine
CreatedOctober 2002
Last UpdatedOctober 2026

PLU Reference

4-digit codes: Conventional produce

93000-94999: Organic form of an assigned 3000-4999 code

83000 series: Future conventional assignments

84000 series: Corresponding future organic assignments

Prefix 8: Has no standalone GMO significance

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