Organic
White Potato
"Nutritious and Versatile"
White potato is a starchy, versatile vegetable commonly used in various culinary applications, from baking and mashing to frying and roasting.
Also known as
Spuds, Irish Potato, True Potato
Botanical name
Solanum tuberosum
Product Details
PLU Code
93414
5-digit code
Category
Vegetables
Potato › All Sizes
Origin
Latin America
Temperature
7 to 10°C (45 to 50°F)
Shelf Life
2-12 months
Status
Approved
About White Potato
There are over 4,000 known varieties of potatoes worldwide, with White Potato being one of the most popular for its high yield and disease-resistance.
Nutrition Information
For 100 grams of baked white potato, the nutrition facts are
energy 70 kilocalories
carbohydrates 17 grams
dietary fiber 2 grams
sugars 0.2 grams
protein 2 grams
fat 0.2 grams
sodium 2 milligrams
potassium 748 milligrams
folate 10 micrograms
vitamin C 4 milligrams
vitamin E 0.1 milligrams
vitamin K 2.6 micrograms
Storage & Handling
Commercial storage guidance for potatoes for fresh consumption (table/fresh-market tubers, cured, stored). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
7 to 10°C (45 to 50°F)
Humidity
95-99%
Packaging
Ventilated bags or boxes to prevent moisture buildup
Shelf Life
2-12 months
Storage Notes: Keep tubers in the dark, because light causes greening and bitter, toxic glycoalkaloids, and avoid storing them too cold, which turns starch into sugars that darken on cooking. Highest freezing point: -1°C. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 506-510.
Applies to: potatoes for fresh consumption (table/fresh-market tubers, cured, stored).
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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