Organic
Red Raspberry
"Nature's sweet and healthy treat."
A sweet and tangy summer fruit with a hollow center, delicate skin, and vibrant red color, highly prized for its unique taste and antioxidant properties.
Also known as
Rubus, European Raspberry, Framambes
Botanical name
Rubus idaeus
Product Details
PLU Code
94054
5-digit code
Category
Fruits
Berries › All Sizes
Origin
Native to Europe and Asia, now cultivated in many parts of the world, including the United States, Canada, and South America.
Temperature
-0.5 to 0°C (31 to 32°F)
Shelf Life
2-5 days
Status
Approved
About Red Raspberry
High in fiber, vitamins, and minerals, particularly manganese and copper, making it a nutritious addition to salads, desserts, and beverages.
Nutrition Information
Red Raspberry nutrition facts per 100 grams are approximately
energy 33 kcal
carbohydrates 6.5 grams
fibre 4.3 grams
sugar 4.4 grams
protein 0.8 grams
fat 0.5 grams
vitamin C 32 milligrams
vitamin K 10 micrograms
folate 21 micrograms
magnesium 22 milligrams
manganese 0.67 milligrams
copper 0.13 milligrams
other essential vitamins and minerals in smaller amounts
Storage & Handling
Commercial storage guidance for fresh raspberries (red, yellow, purple, black). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-0.5 to 0°C (31 to 32°F)
Humidity
90%
Packaging
Ventilated containers or trays to prevent moisture accumulation
Shelf Life
2-5 days
Storage Notes: Raspberries are among the most fragile and perishable fruits, so handle them minimally and keep them at the coldest temperature possible without freezing to hold back gray mold. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 530-532.
Applies to: fresh raspberries (red, yellow, purple, black).
Not verified by this source: packaging (retained from earlier enrichment).
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
Similar Products
Other berries varieties you might be interested in
Need More Information?
Access our comprehensive database with AI-powered features for detailed produce information, personalized recommendations, and more.