Organic
Rosi Apple
"Sweetness in every bite"
Sweet and crunchy, Rosi Apples are a delicious variety of apples known for their refreshing juiciness and tender texture.
Also known as
Rosinette, Rosy Apple
Botanical name
Malus domestica
Product Details
PLU Code
93555
5-digit code
Category
Fruits
Apples › All sizes
Origin
Europe and Asia
Temperature
-1 to 4°C (30 to 39°F)
Shelf Life
3-6 months
Status
Approved
About Rosi Apple
The Rosi Apple is a cross between the Golden Delicious and Idared apple varieties, offering a unique blend of sweet and tangy flavors.
Nutrition Information
Rosi or Rosinette apples are a variety of apple that is known for its sweet taste and crunchy texture. The nutrition facts for 100 grams of Rosi apple are as follows:
Energy 45 kcal
Carbohydrates 11.2 grams
Fiber 2.3 grams
Sugar 9.5 grams
Protein 0.3 grams
Fat 0.17 grams
Water content 84.9 grams
Sodium 0.03 milligrams
Potassium 107 milligrams
Vitamin C 4 milligrams
Vitamin A 10 micrograms
Vitamin B6 0.06 milligrams
Antioxidants and other phytonutrients are also present in Rosi apples.
Storage & Handling
Commercial storage guidance for apples in regular air storage (general recommendation; varies by variety). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 4°C (30 to 39°F)
Humidity
90-95%
Packaging
Ventilated boxes or bags to maintain humidity
Shelf Life
3-6 months
Storage Notes: Cool apples rapidly after harvest; the effects of slow cooling become more apparent the longer the fruit are stored. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 176-194.
Applies to: apples in regular air storage (general recommendation; varies by variety).
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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