Organic
Paulared Apples
"Experience the perfect balance of taste and crunch in every bite."
Paulared apples are known for their sweet-tart taste, crisp texture, and exceptional storage qualities, making them a favorite among consumers and distributors alike.
Also known as
Paula Red, Sweet Sixteen
Botanical name
Malus domestica
Product Details
PLU Code
94155
5-digit code
Category
Fruits
Apples › Small
Origin
United States
Temperature
-1 to 4°C (30 to 39°F)
Shelf Life
3-6 months
Status
Approved
About Paulared Apples
Derived from the popular Red Delicious and McIntosh varieties, Paulared apples offer a unique blend of flavor and shelf life.
Nutrition Information
Paulared apples are a high-fiber and antioxidant-rich fruit, here are some key nutrition facts for 100 grams of Paulared apples: energy 52 kcal, protein 0.3 grams, fat 0.17 grams, carbohydrates 13.81 grams, fiber 2.3 grams, sugars 9.35 grams, sodium 0 milligrams, potassium 154 milligrams, vitamin C 6.5 milligrams, vitamin A 0.03 milligrams, and vitamin K 4.6 micrograms.
Storage & Handling
Commercial storage guidance for apples in regular air storage (general recommendation; varies by variety). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 4°C (30 to 39°F)
Humidity
90-95%
Packaging
Well-ventilated containers or bags to maintain humidity and prevent moisture accumulation
Shelf Life
3-6 months
Storage Notes: Cool apples rapidly after harvest; the effects of slow cooling become more apparent the longer the fruit are stored. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 176-194.
Applies to: apples in regular air storage (general recommendation; varies by variety).
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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