398 PLU Codes
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#4067
Zucchini/Courgette
Zucchini/Courgette
Vegetables
Western Asia and Eastern Europe, but now cultivated globally
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#4068
Scallions
Green (Scallions)/Spring
Vegetables
Native to Central Asia, scallions are now cultivated worldwide in temperate climates.
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#4069
Broccoli
Green
Vegetables
Italy and the Mediterranean
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#4070
Beet Bunch
Bunch
Vegetables
Europe, North America, and Asia are major producers of beet bunches.
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#4071
Bunched Vegetables
Bunch
Vegetables
Globally cultivated, with main producers being Netherlands, US, China, and India
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#4072
Russet Potatoes
Russet
Vegetables
United States, Latin America, Australia
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#4073
Potato
Red
Vegetables
The Andean region of South America
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#4074
Sweet Potatoes
Red/Orangy Red Flesh
Vegetables
The Americas
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#4075
Red Leaf Lettuce
Red Leaf
Vegetables
Originated in Europe, now cultivated in many parts of the world, with major producers including the US, Italy, and Spain
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#4076
Lettuce
Green Leaf
Vegetables
Native to the Mediterranean region, cultivated worldwide
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#4077
Sweet Corn, White
Sweet Corn, White
Vegetables
Originated in North America, now widely grown in many countries with temperate climates
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#4078
Sweet Corn, Yellow
Sweet Corn, Yellow
Vegetables
North America
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#4079
Broccoli
Vegetables
Italy, China, United States
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#4080
Asparagus
Green
Vegetables
Native to Europe and Asia, now cultivated in many regions with temperate climates.
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#4081
Eggplant
Regular
Vegetables
Asia and the Indian subcontinent, now cultivated globally
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#4082
Red Onion
Red
Vegetables
The red onion originated in the Mediterranean region and is now grown in many parts of the world, including the United States, Italy, and Spain.
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#4083
White Potato
White
Vegetables
The Andean region of South America, specifically present-day Peru and Bolivia, now cultivated worldwide.
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#4084
Artichoke
Vegetables
Native to the Mediterranean region
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#4085
Mushrooms
Regular
Vegetables
Native to Europe and North America
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#4086
Yellow Zucchini
Yellow Zucchini/Gold Bar/Yellow Courgette
Vegetables
Originated in North America, but cultivated in many parts of Europe and the Mediterranean
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#4087
Tomato
Plum/Italian/Saladette/Roma - Red
Vegetables
South America, specifically the Andes Mountains region
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#4088
Red Bell Pepper
Bell, Field Grown - Red
Vegetables
Originating from Central and South America, now cultivated globally
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#4089
Radish
Bunched Red
Vegetables
Originated in Asia, now widely cultivated in Europe, North America, and Australia
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#4090
Beets
Regular/Bunched
Vegetables
Originating in the Mediterranean, beets have been cultivated for over 2,000 years and are now grown worldwide.
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