1,162 PLU Codes
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#4686
Chili - Green
Chili - Green
Vegetables
Central and South America
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#4687
Cubanelle Pepper
Cubanelle
Vegetables
Originated in Cuba
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#4688
Bell Pepper
Bell, Greenhouse - Red
Vegetables
Central and South America
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#4689
Bell Pepper - Yellow
Bell, Greenhouse - Yellow
Vegetables
South America
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#4690
Hot Pepper
Hot (Hungarian Hot)
Vegetables
Native to the Americas, currently cultivated in many parts of the world
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#4691
Hot Mixed Capsicum
Hot Mixed
Vegetables
Native to Central and South America, Hot Mixed Capsicum is now widely cultivated in various parts of the world, including the United States, Mexico, and Mediterranean countries.
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#4692
Hungarian Wax
Hungarian Wax
Vegetables
Originated in Hungary, Europe
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#4693
Jalapeno Green/Mexican Green
Jalapeno - Green/Mexican Green
Vegetables
Mexico, Central and South America
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#4694
Jalapeno
Jalapeno - Red/Mexican Red
Vegetables
Mexico and Central America
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#4695
Japanese-Red Capsicum
Japanese - Red
Vegetables
East Asia
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#4696
Long Hot Pepper
Long Hot - Green
Vegetables
South America, now cultivated worldwide
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#4697
Long Hot Red Pepper
Long Hot - Red
Vegetables
Native to the Americas, now cultivated in many parts of the world with suitable climates.
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#4698
Morita Chili
Morita Chili
Vegetables
Mexico
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#4699
Negro Capsicum
Negro
Vegetables
Americas, cultivated widely around the world
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#4700
New Mexico Pepper
New Mexico
Vegetables
New Mexico, USA, and other parts of the southwestern United States
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#4701
Pasilla - Green
Pasilla - Green
Vegetables
Mexico
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#4702
Pasilla Red
Pasilla - Red
Vegetables
Mexico
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#4703
Pasilla Pod
Pasilla Pod
Vegetables
Native to Mexico and Central America.
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#4704
Pinole
Pinole
Vegetables
Mesoamerica ( Present day Central America)
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#4705
Poblano Pepper
Poblano
Vegetables
Mexico
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#4706
Red Cheese
Red Cheese
Vegetables
Originated in Central and South America, now cultivated globally.
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#4707
Red Finger
Red Finger
Vegetables
Central and South America, widely cultivated in many countries
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#4708
Red Pimiento Pepper
Red Pimiento/ Red Sweet Long
Vegetables
Native to Central and South America, now widely cultivated in United States, Spain, and other parts of the world
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#4709
Serrano Pepper
Serrano
Vegetables
Originating in the mountainous regions of Mexico and Central America, now cultivated worldwide in tropical and subtropical climates.
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